Celebrate Christmas With This Quick Fix Sourdough Bread Recipe

Take country sourdough, slice them up, toast them till golden crunchy, spray whole grain mustard on toasted slices. Pour bechamel on toasted slices and put mozzarella. Put one slice of smoked ham on top. Use more mozzarella on smoked ham and put another slice of bread. Pour sauce on top and use mozzarella on top for the last time. Broil it now and put the prepared egg yolk on top finally. Your Croque madame with country sourdough is finally ready.

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